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Smoke & Mirrors

Ingredients

50ml Æcorn Aromatic
20ml Cold Brew Concentrate
3 Drops of Cacao Nib Bitters*


Glass

Port wine glass


Method

Stir briefly. Strain.


Pairing

Goats cheese. Garibaldi biscuits. Nougat.

Drinking

From the Æcorn Bitter Aperitif to Æcorn Aromatic Red & Dry White, the range delivers a spectrum of serves perfect for any occasion where food & friends are present. Here are some of our favourite ways to enjoy them.